Close

Cart

Total $0.00

Checkout

The Woodlands (Houston), Texas, December 2017 … BENCHMARK®, a global hospitality company, has named Joseph L. Stamile director of food & beverage for The Heldrich, a Benchmark Resorts & Hotels property located in New Brunswick, New Jersey.  Colin Ankersen, general manager, made the announcement.

"I am very happy to welcome Joseph to The Heldrich,” said Mr. Ankersen.  "He has extensive food and beverage leadership experience at a variety of properties and operations within New Jersey.  We look forward to his active participation as part of our executive team.

Joseph Stamile brings over a decade of experience in leadership positions within food and beverage to his new role at The Heldrich.  He was most recently director of food and beverage for the DoubleTree by Hilton Newark Airport Hotel.  He served in the same position for Chauncey Conference Center, located in Princeton, New Jersey.

Mr. Stamile has also held the position of general manager for Aramark at the Meadowlands Racetrack in East Rutherford, New Jersey, managing multiple restaurants, concessions, catering group space and cocktail lounges.  Stamile attended Drexel University.  He is certified by the American Hotel and Lodging Educational Institute and the National Restaurant Association Education Foundation.  He resides in East Brunswick, New Jersey.

About The Heldrich Hotel

The Heldrich Hotel is located in the cultural heart of New Jersey in New Brunswick.  The property is situated at 10 Livingston Avenue across from the city’s famed Theatre Row, just west of important US Route 1 and four blocks from the New Brunswick Train Station (serving the Northeast Corridor:  Boston-New York-Philadelphia-Washington, DC) and close to Exit 9 of the NJ Turnpike.  It is 45 minutes outside New York City and has rail service to Newark Liberty International Airport (EWR).   The Heldrich features a 248-guestroom luxury hotel, Christopher’s Restaurant, serving freshly prepared specialties created in an exhibition kitchen to delight even the discriminating palate, Christopher’s Bar, and an elegant ballroom, ideal for social and corporate gatherings.  For more information on The Heldrich, call 732-729-4670 or visit www.theheldrich.com.   Benchmark, a global hospitality company, operates The Heldrich.  Please visit us at https://www.facebook.com/heldrich/, https://twitter.com/theheldrich, or https://www.instagram.com/theheldrich/

About Benchmark Resorts & Hotels®

Benchmark Resorts & Hotels® features the finest in lodging, dining, recreational and meeting accommodations.  Featuring unique and distinctive properties renown for exceptional service and for creating unforgettable memory-making experiences, it is the signature portfolio of BENCHMARK®, a global hospitality company, which has been a leading US-based hospitality management company for nearly 40 years.  Many Benchmark Resort & Hotels' properties are certified by IACC, the association that represents the finest meeting venues and services globally, and many have also been recognized with the coveted Benchmark Conference Centers® certification of meeting excellence.  www.benchmarkresortsandhotels.com.  To become a fan on Facebook, visit www.facebook.com/BenchmarkResortsandHotels  Follow us on Twitter at https://twitter.com/BenchmarkHotels, on Instagram at www.instagram.com/benchmarkresortsandhotels, and on Pinterest at  www.pinterest.com/benchmarkhotels

Contact: Ken Ellens

KenEllens@aol.com / 201-758-2864

Related News

BENCHMARK Appoints William Smith Director of Finance for The Grove Resort & Spa Orlando

BENCHMARK Appoints Lorena Chappell Director of Sales and Marketing for Hotel Contessa, San Antonio, Texas

BENCHMARK®, a Global Hospitality Company, Sweeps HSMAI Adrian Awards

BENCHMARK Names Brian C. P. Connors Area Director of Finance for the Ames Boston Hotel and Copley Square Hotel

BENCHMARK Names Colin Ankersen General Manager for The Heldrich, New Brunswick, New Jersey

BENCHMARK® Names Tom Garcia Vice President and General Manager for High Hampton Inn & Country Club

Super Cyber Weekend Sale Delivers Up to 50% Off Travel at Benchmark Resorts & Hotels and Gemstone Collection

BENCHMARK Names Rebecca Lamson Director of Human Resources for The Essex - Vermont's Culinary Resort & Spa

BENCHMARK Appoints Sandy Lam Director of Sales & Marketing for The Grove Resort & Spa Orlando

BENCHMARK Appoints Larry Johnson Director of Finance for Hotel Roanoke & Conference Center

BENCHMARK Appoints André D’Amour General Manager for Stonewall Resort, A Benchmark Resorts & Hotels Property

Benchmark's Wanderlust Lifestyle Travel Guide Takes Top Honors in "Best Digital Marketing Campaign" Category at the 2017 INDIE Awards

BENCHMARK®, a global hospitality company, Appoints Molly Fierro-Preston Director of Procurement

BENCHMARK Names Bryan Lowe Area Director of Finance

With Activity Trends from Hammocrafts to Rolling Zorbs, Benchmark Resorts & Hotels and the Gemstone Collection Transform Recreation

BENCHMARK Names Jason W. Jonilonis Director of Food & Beverage for Stonewall Resort

BENCHMARK Names Connie Hagston Director of Sales & Marketing for Chaminade Resort & Spa, Santa Cruz

BENCHMARK’s 2017 Food & Dining Trends: From Farmer Chefs to Sustainable Seafood, Millennials Drive Today’s Culinary Trends

Twenty-three Benchmark Resorts & Hotels and Gemstone Collection Properties Awarded the Prestigious TripAdvisor® Certificate of Excellence

BENCHMARK Names Jean Marie Napoliello Director of Food & Beverage for Topnotch Resort, Stowe, Vermont, A Gemstone Collection Property

All News »

Please login or register to post a comment.